share your experience...your opinion is welcome!

Friday, October 28, 2005

Cantina Lombardo's Rosso di Montepulciano


Cantina Lombardo's Rosso di Montepulciano
Italy
Montepulciano


This red wine growing in the heart of Montepulciano, it acquires the inestimable value, is a blend Sangiovese called "Prugnolo Gentile" (80%) and Merlot (20%).
Rosso di Montepulciano is a young wine of superior quality in respect to comparable young wines. It is particularly appreciated for its freshnes and scent but have the quality of a great wine, as it certainly can be considered a vintage Vino Nobile di Montepulciano.

Organoleptic features:
Colour: bright ruby-red
Scent: fruity with light smelling violet
Taste: dry, round, harmonious
Ageing period: 6 months in French oak cask
Alcoholic content:13,00%
Service temperature:18°C
Gastronomy: this wine goes extremely well with roasted meats, very versatile.

0 Comments:

Post a Comment

<< Home